Simple and easy to prepare and perfectly suit every occasion. We speak about canapés with creamy curd spread and smoked salmon. Prepare them as a light snack or dinner or delightful treat for guests or party. This delicacy will be ready in a blink of an eye and loved by everyone. Let’s prepare this dainty snack!
Ingredients:
- 8 slices of wholemeal rye knäckenbrot (80 g)
- 250 g skimmed soft curd
- 100 g slices of smoked salmon
- a bunch of fresh chives (20 g)
- lemon juice
- salt and ground black pepper to taste
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Directions:
First, prepare the spread – mix curd with finely chopped chives and 20 g of finely chopped smoked salmon. Season the spread with salt, ground black pepper, and lemon juice. Cut the slices of knäckebrots in half, smear them with the spread and place the remaining salmon slices on top. You can garnish canapés with finely chopped chives and serve! Bon appétit!
Nutritional values | 1 piece (16 pieces in total) |
|---|---|
| Calories | 41 |
| Protein | 4 g |
| Carbohydrates | 4 g |
| Fat | 1 g |
We believe that you will enjoy these canapés with curd spread and smoked salmon to the fullest. Share the recipe with your friends and delight them with this delicious goodie.
Feel free to share your creations with us on social media and tag #gymbeamcom.
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