Rice is perhaps the most popular side dish in the world of fitness. It is an excellent source of carbohydrates that are easily digestible, making it ideal for both pre- and post-workout meals. There are many types available, such as basmati, jasmine, sushi rice, or even a special risotto type rice. This way, you can choose the one that best suits the dish you will be preparing.
Rice in the role of a main course appears in the cuisines of many nations. However, if you prefer a classic approach, you can serve it with any meat or its plant-based alternatives, which you simply sauté in a pan. However, if you are looking to play with flavours, you can explore Asian cuisine and prepare dishes like poke, chicken with turmeric and coconut milk, curry, butter chicken, or other recipes from Indian cuisine. Rice is also present in Mexican cuisine, for example, in the preparation of chilli con carne.
Rice is not only a common side to meat or its plant-based alternatives; it can also be used to create delicious sweet treats. How about trying the rice soufflé with quark and fruit, or giving creamy rice porridge a chance? It is very filling but does not burden the stomach too much, allowing you to stay active during your workout. A fantastic combination is also with coconut milk or cream, which results in milk rice or a delightful dessert.
For those looking to reduce their calorie and carbohydrate intake in order to lose weight, cauliflower rice definitely ranks among popular alternatives. Another great option is the low-calorie ZERO rice, allowing you to prepare milk rice or a main course with significantly fewer calories.
This recipe will delight anyone who is currently on a diet and is looking for delicious meals that satisfy without adding too many calories to their daily intake. It works perfectly as a light lunch or dinner.
Today’s meat-free lunch is packed with protein. We used plant-based seitan as a main ingredient, which goes great with broccoli and our Asian sauce. Then it’s up to you whether you want to enjoy this delicious mix with rice or another side dish.
Quiché is a delicious savoury tart with a crispy pastry and creamy filling that is loved by all, not just the French. You can also make it at home, in a more balanced combination and with a delicious pumpkin flavour.
This dish with a slight Asian touch will captivate you both with its enchanting aroma and great taste. Plus, it’s high in protein, so it’s great as a post-workout meal.
A stir-fry is a simple method of preparing food where you briefly fry everything in a hot pan. We used tofu, mushrooms, vegetables and effortlessly created a delicious vegan dish.
Today’s recipe is for anyone who is trying to reduce their calorie and carbohydrate intake, but still want to enjoy delicious rice porridge. In addition to a creamy consistency, it will also win you over with its fruity taste.
Do you like smoothies for breakfast or as a snack? Then our three recipes for nutritious, delicious and easy-to-make smoothies from available ingredients will come in handy. Do you prefer fruit or chocolate one?
Chickpea paprikash counts among the delicious and nutritious lunches suitable for vegetarians and vegans. The creamy sauce with coconut milk goes well with rice and pasta. Enjoy!
Do you like skewered meat? If so, you will for sure enjoy our recipe for chicken satay. It is easy to prepare, and the juicy meat with creamy peanut sauce creates an irresistible combo.
Delight your senses with an extraordinary recipe for a curry made of Hokkaido pumpkin with pan-fried tofu and jasmine rice. This filling delicacy has balanced nutritional values.
