Fitness Recipe: Coconut Panna Cotta
Coconut panna cotta is a delicious and light dessert that you can have ready in no time. You’ll definitely fall in love with its creamy consistency and sweet taste.
Coconut is a great raw ingredient for a broad range of dishes that you can easily whip up in your kitchen. Perhaps you’ve become accustomed to using coconut oil in a variety of forms. Using oils in the spray form is perfect for preventing your foods from getting stuck to the pan or a baking tray. In its regular form, coconut oil can be used for preparing a variety of frostings and glazes when baking. Coconut milk, on the other hand, combines wonderfully with chicken meat, and it’s also the perfect match for many distinct vegetarian and vegan recipes. With a little bit of coconut milk, you can thicken up your soups and sauces, or prepare creamy desserts and delicious breakfast porridge and puddings. Coconut chips, together with grated coconut, are ideal for topping off your desserts for both decoration and a new dimension of taste. Finally, if you are a fan of sweet treats, you will no doubt love nut butters flavoured with coconut.
Coconut panna cotta is a delicious and light dessert that you can have ready in no time. You’ll definitely fall in love with its creamy consistency and sweet taste.
The combination of chocolate protein and coconut is a great addition not only to the Christmas dinner. This time, we’ve used a plant-based protein source to bring a new taste experience.
The combination of apricots and coconut is a true delight. This recipe is extremely simple, and you won’t even need an oven. The result will undoubtedly impress not only during Christmas.
Coconut lovers should watch out today because we have prepared mini cakes with yoghurt cream. The preparation is simple, and this perfectly smooth dessert will quickly win over your taste buds.
Do you like coconut bars, or even better, anything made from coconut? Then today’s recipe will definitely hit you the right way. A delicious coconut-based bar is exactly what you need to brighten your day.
This dish with a slight Asian touch will captivate you both with its enchanting aroma and great taste. Plus, it’s high in protein, so it’s great as a post-workout meal.
In today’s recipe we rely on the perfect combination of curry paste, chickpeas, spices and coconut milk. To make the soup more nutritious, we added a serving of quinoa. Would you like it for lunch or dinner?
Chia pudding is a great dessert or snack that you don’t have to cook. This time we bet on the classic flavour combination of banana and coconut. We also added curd to increase the protein content and create a nutritionally balanced goodie.
The base of our Swiss roll is a fluffy dough that rolls well and does not crack. To add protein to the dessert, we have prepared a cream from a curd cheese. And the chocolate on the top is just another detail that will make the Swiss roll perfect.
Our no-bake cake with coconut cream and chocolate ganache is a holy grail for everyone who has a sweet tooth. In addition, we enriched this dessert with a whole lot of protein. Thanks to that, it will satiate as well as satisfy sugar cravings.