These delicious kefir Czech kolaches with quark cream, forest fruits, and crumble topping taste just like they’re from grandma’s kitchen. They are soft, moist, easy to prepare, and great as a snack, dessert, or part of breakfast.
Who doesn’t love burgers? Today, we’re making one with succulent pulled chicken, rich in quality protein. Your taste buds are in for a treat!
The Easter table can’t do without a stuffing. Not only does it taste great, but it also boasts a perfect nutritional profile that every athlete will surely appreciate. Enjoy it either on its own or as part of a complex meal.
Easter is synonymous with indulgence, and what better way to celebrate than with a batch of delicious cookies? These delightful cookies, filled with hazelnut cream, will vanish from the table in no time.
Do you love a good sauce? Better pay attention then. Today we’re bringing you a delicious dill sauce that’s incredibly easy to make, together with Czech bread dumplings. All you’ll have to do is add a hard-boiled egg and your delicious lunch is ready to be served right away.
Wondering how to prepare a balanced lunch without meat? Today, we opted for a combination of pasta, chickpeas, and Parmesan. Adding some leafy greens, seasoning to taste, and a delicious lunch is ready.
Nuts go great with chocolate. And when you incorporate this combination into a bundt cake, the result is a perfect and moist treat. Suitable as a dessert, snack or as part of breakfast.
Soft dough and a creamy quark filling come together to make the perfect dessert. Once you give these protein turnovers a try, you won’t find the ones from the bakery tempting any more.
Mini cakes are delightful and they look fantastic too. The combination of fluffy sponge and delicate quark cream literally melts in your mouth.
Eggs are a breakfast staple enjoyed by many, including fitness enthusiasts. Today, we will show you a simple way to take this delicious classic to a whole new level.
