BIO Unfiltered Apple Vinegar is ideal for salads or for preparing a refreshing drink 

BIO Unfiltered Apple Vinegar is made by fermentation of freshly pressed juice, which comes from carefully selected apples of the highest quality. For maximum preservation of all nutrients, vinegar is not pasteurized and is therefore naturally cloudy. Thanks to gentle processing, it retains its natural sour taste with a fruity touch. In addition, the fermentation process enriches the vinegar with beneficial microorganisms.   

           

Vinegar is perfect for flavouring vegetable and fruit salads. You can also add it into refreshing summer drink, just mix it with mineral water and honey. Apple cider vinegar does not contain any additives or artificial sweeteners. 

      

BIO Unfiltered Apple Vinegar & its benefits 

• comes from freshly squeezed unfiltered apple juice
• produced by natural fermentation
• 100% controlled organic production
• unfiltered and unpasteurized
• without additives and artificial sweeteners
• suitable for refreshing drinks
• perfect for vegetable or fruit salads   

       

Ingredients

BIO Apple cider vinegar.   

          

Recommended use

Ideal for adding flavours to your dishes.

                          

Nutrition facts

                                   

Warning

Store in a dark and dry place.