Mackerel Fillets in Olive Oil - Franz Josef Kaiser
Manufacturer: Franz Josef Kaiser
Mackerel fillets in olive oil are quality canned fillets of mackerel which is an excellent source of omega-3 fatty acids.
Mackerel Fillets in Olive oil - high quality fillets from sea fishing
Mackerel fillets in olive oil are canned mackerels marinated in olive oil. They are high quality fillets that come from fishing in the sea and they are an excellent source of omega-3 fatty acids which are important for the proper functioning of the body. Fillets are great for enriching the salads and spreads or for direct consumption. It is an genuine product without any preservatives, added sugar or gluten.
Mackerel Mackerel fillets in olive oil and their benefits
- they are high quality fillets
- a great source of omega-3 fatty acids
- come from fishing in the sea
- suitable for salads or spreads
Composition
Mackerel (Scomber japonicus or Scomber scombrus) - fillets, olive oil 39%, table salt, natural pepper aroma.
Table of nutritional values
| Nutritional values | 100 g |
|---|---|
| Energy value | 1548 kJ / 375 kcal |
| Fats | 37,7 g |
| of which saturated fats | 1,6 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 9 g |
| Salt | 1.6 g |
Warnings
Allergens: mackerel
