Mackerel Fillets in Olive oil - high quality fillets from sea fishing

Mackerel fillets in olive oil are canned mackerels marinated in olive oil. They are high quality fillets that come from fishing in the sea and they are an excellent source of omega-3 fatty acids which are important for the proper functioning of the body. Fillets are great for enriching the salads and spreads or for direct consumption. It is an genuine product without any preservatives, added sugar or gluten.

                                    

Mackerel Mackerel fillets in olive oil and their benefits

• they are high quality fillets
• a great source of omega-3 fatty acids
• come from fishing in the sea
• suitable for salads or spreads               

                                   

Composition

Mackerel (Scomber japonicus or Scomber scombrus) - fillets, olive oil 39%, table salt, natural pepper aroma.               

                           

Table of nutritional values

                               

Warnings

Allergens: mackerel