Lyophilized Raspberries are crispy, freeze-dried raspberries that will attract you with their unique flavour and aroma. Lyophilization is a deep freeze at very low pressure, leaving the fruit full of nutrients, vitamins and minerals. Freeze-dried raspberries are ideal for baking, cooking or healthy eating.
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Lyophilized Raspberries - freeze-dried raspberries full of vitamins and minerals
Lyophilized Raspberries are freeze-dried raspberries, thanks to which they can retain their unique flavour and aroma. Lyophilization is a deep freeze at very low pressure, leaving the fruit full of nutrients, vitamins and minerals. Lyophilized Raspberries retain their freshness, so you can enjoy them anytime during the year. In addition, per 100 g package, they contain up to 29,3 g of fibre, which ensures the proper functioning of your intestinal microflora. Raspberries are not sweetened, so you can use them for baking and cooking healthy recipes or as a fitness version of tasty snacks.
Lyophilized Raspberries and their benefits:
- freeze-dried raspberries
- they retain their flavour and aroma
- they are full of nutrients, minerals and vitamins
- one 100 g package contains 29,3 g of fibre
- are suitable for cooking and baking healthy recipes
- are not sweetened
Table of nutritional values
|Nutritional values||in 100 g|
|Energy value||900 kJ / 215 kcal|
|of which saturated fatty acids||0,1 g|
|of which sugars||30,1 g|
Raspberries lyophilized - Wolfberry
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Store in a dry place and protect from heat.