Lyophilized Strawberries - freeze-dried strawberries full of vitamins and minerals

Lyophilized Strawberries are freeze-dried strawberries, thanks to which they can retain their unique flavour and aroma. Lyophilization is a deep freeze at very low pressure, leaving the fruit full of nutrients, vitamins and minerals. Lyophilized Strawberries retain their freshness, so you can enjoy them anytime during the year. In addition, per 100 g package, they contain up to 15.1 g of fibre, which ensures the proper functioning of your intestinal microflora. Strawberries are not sweetened, so you can use them for baking and cooking healthy recipes or as a fitness version of tasty snacks.

       

        

Lyophilized Strawberries and their benefits:

• freeze-dried strawberries
• they retain their flavour and aroma
• they are full of nutrients, minerals and vitamins
• one 100 g package contains 15.1 g of fibre
• are suitable for cooking and baking healthy recipes
• are not sweetened

     

Compositions

Strawberries 100%

     

Table of nutritional values

      

No allergens.