Protein Mug Cake Mix is a delicious dessert that you can prepare in a microwave oven for 90 seconds. It contains 22 g of protein in a serving, obtained from high-quality whey protein. In addition, it has a high fiber content that provides a long-lasting feeling of satiety. Its preparation is easy and fast, which is especially valuable to busy people. Try this healthy alternative to sweets and increase your protein intake!
Protein Mug Cake Mix - a protein dessert with 22 g of protein and high fiber content in a serving, which you can prepare just in 90 seconds
Protein Mug Cake Mix is a delicious dessert that you can prepare in a microwave oven for 90 seconds. It serves as an excellent protein snack, as it contains 22 g of protein in one serving, obtained from high-quality whey protein. It contributes to the growth and maintenance of muscle mass, promotes regeneration and positively influences the immunity. In addition, it has a high fiber content that provides a long-lasting feeling of satiety.
You will be pleased with the fact that you do not have to be a chef to prepare this dessert - just follow a simple steps. Its preparation is fast, which is perfect especially for busy people. Protein Mug Cake Mix is suitable for anyone who wants to increase their daily protein intake or is looking for a healthy alternative to traditional sweets.
Protein Mug Cake Mix and its benefits
- up to 22 g of protein in serving
- promotes muscle growth and protection
- high fiber content
- a healthy alternative to sweets
- fast preparation - just in 90 seconds.
- perfect for busy people
- available in two flavors
- a delicious taste
Ingredients
Vanilla with blueberry pieces flavor: whey protein concentrate, wheat flour, skimmed milk powder, dextrose, lyophilized blueberries (6%), wetting agent (sorbitol E420), dried egg, baking powder, flavors, acidity regulator (citric acid), emulsifier (sodium carboxymethyl cellulose) baking powder (bicarbonate soda - sodium bicarbonate), salt, sweetener (sucralose).
Chocolate with choco chips flavor: whey protein concentrate, wheat flour, dark chocolate pieces (10%) [sugar, cocoa, cocoa butter, emulsifiers (soy lecithin, polyglycerol polyricinoleate E476), flavors], skimmed milk powder, dextrose, cocoa powder (6%), wetting agent (sorbitol E420), dried egg, baking powder, flavors, emulsifier (sodium carboxymethyl cellulose), baking powder (bicarbonate sodium), salt.
How to prepare Mug Cake?
- In a cup, mix 1 scoop (50 g of product) with 50 ml of low-fat milk.
- Put the cup in a microwave oven and bake at the highest level for 90 seconds.
- Using a knife, take the mug cake from the cup. Voila! Bon appetit!
Supplement Facts
Supplement Facts | 1 serving (50 g) |
---|---|
Calories | 1035 kJ / 246 kcal |
Fat | 6,5 g |
of which are saturated | 4,8 g |
Carbohydrates | 19,5 g |
of which is sugar | 10 g |
Protein | 22 g |
Salt | 0,07 g |
Warning
The product is not a substitute for a varied and balanced diet. Store in a dry place at temperature not exceeding 25 ° C. Protect from frost and direct sunlight. Keep out of the reach of children. The manufacturer is not liable for any damage caused by improper use or storage. Do not exceed the recommended daily dose.
Allergen information: May contain traces of soy, eggs or nuts.
Protein Mug Cake Mix 500 g - GymBeam
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