Manufacturer: DR. GOERG
Premium BIO Coconut Chocolate Cream is a combination of organic ingredients such as coconut butter, almond butter, and dark chocolate. It is sweetened only with coconut blossom sugar. Celiacs, people with lactose intolerance, or vegans can also enjoy this delicious cream.
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Premium BIO Coconut Chocolate cream combines organic coconut butter, organic almond butter, and organic dark chocolate. The cream is sweetened only with organic coconut blossom sugar, so it does not contain any white, refined sugar. It does not contain any palm oil or any additives. Thanks to the ingredients contained, this nut cream is also suitable for vegans.
It has many uses in the kitchen. You can spread it on bread, pancakes, decorate desserts, but you probably will not be able to resist eating it with a spoon straight from the jar.
Bio coconut butter (35%), bio almonds (25%), bio coconut flower sugar, bio dried coconut (12%), bio cocoa powder (5%), bio chocolate (5%) (bio cocoa mass, bio cane sugar, bio cocoa butter, bio vanilla bourbon extract).
Nutritional values | in 100 g |
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Energy value | 2452 kJ / 592 kcal |
Fat | 45.9 g |
of which saturated | 31.6 g |
Carbohydrates | 27.1 g |
of which sugar | 23.4 g |
Fiber | 15.5 g |
Protein | 9.9 g |
Salt | 0.1 g |