Low Carb Chocolate Drops are chocolate bits that are low in carbohydrates and high in cocoa. You can use them for baking, decorating desserts, or even as a snack when you have a sweet tooth. All ingredients are purely plant-based, which makes Low Carb Chocolate Drops suitable for vegans.
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Low Carb Chocolate Drops are chocolate bits that have a reduced carbohydrate content and only 1.8 g of sugar per 100 g. Chocolate drops are sweetened with xylitol, so they are also suitable for fans of a low-carb diet. The high cocoa content of 75% guarantees an incredible taste. All ingredients are completely plant-based, so they are also suitable for vegans.
Chocolate drops can be used in many ways. They are great for dough, for example, when baking banana bread, muffins, or cookies. You can also add them to your favourite dessert, yogurt, or breakfast oatmeal. The real chocoholics can enjoy chocolate drops as a snack at any time without a guilty conscience.
Cacao mass, 23% sweetener (xylitol), cocoa butter, emulsifier (sunflower lecithin), natural aroma.
|2461.84 kJ / 588 kcal
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Store in a cool, dry place and protect from light. In case of excessive consumption, it can have laxative effects.
Allergens: May contain traces of other nuts, soy, milk, sesame, and peanuts.