Tuna fillets Ventresca in olive oil 120 g - Aveiro

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Manufacturer: Aveiro

Ventresca tuna fillets in olive oil come from well selected meat from tuna flank (skipjack tuna). They contain more fat and protein, so they are popular with athletes. Fillets are handmade by a family company in Portugal that oversees the reduction of mercury in fish and their sustainable breeding.

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€3.50
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Ventresca tuna fillets in olive oil are made from a selection of hand-made fish meat of skipjack tuna

Ventresca tuna fillets in olive oil are preserved pieces of fair fish meat from skipjack tuna. The meat referred to as Ventresca is the finest delicacy from the tuna flank. Fillets are rich in protein and healthy fats, so they have become especially popular with athletes.

    

Tuna fillets Ventresca in olive oil 120 g - Aveiro

                                                                                 

Ventresca tuna fillets in olive oil and their benefits:

  • well selected meat of skipjack tuna
  • contains many proteins and healthy fats
  • handmade by a family business in Portugal
  • fillets are tasty, tender and juicy

                                        

Composition

Fillets of skipjack tuna (Ventresca) (65%), Olive Oil (34%), Salt.

                              

Table of nutritive values

Nutritional values (100 g)Olive oil

Energy value

1214 kj / 292 kcal

Fats

21.2 g

    of which saturated fats

21,2 g

Carbohydrates

0 g

    of which sugars

0 g

Proteins

25.4 g

Salt

1.48 g

Product detail
EAN 31307
Main category Fish
Made in EU
Distributor GymBeam, s.r.o. Rastislavova 93, Košice 04001, Slovakia
Legal category of the product foodstuffs
Form foodstuffs
Blend pure
Vegan no
Vegetarian yes
Lactose free yes
Gluten-free yes
BIO no
GMO free No
No artificial sweeteners yes
Plastic-free packaging yes
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Packaging (g) Price Special Price In stock
120 g €4.95 €3.50
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