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Gluten-Free Gnocchi are delicious potato dumplings with a high 98% potato content, offering a quick and delightful meal ready for any day. Thanks to its recipe using rice flour, they are completely gluten-free and will delight you with their smooth texture. Their main advantage is their lightning-fast preparation. They are ready in just 2 minutes after floating to the surface which makes them an ideal choice for those who want a proper hot meal on the table without the wait.

 

Gluten-free Gnocchi. 400 g. Ingredients: Potato puree (water, potato flakes and potato starch equal to 98% of potato), salt, natural flavourings, rice flour, acidity regulator (lactic acid), preservative (sorbic acid). Origin: Potato flakes and starch - EU. Nutrition facts per 100 g: Energy 526 kJ/ 124 kcal, Fat 0,2 g - of which saturates 0,1 g, Carbohydrate 28 g - of which sugars 0,4 g, Protein 2 g, Salt 1,20 g. Direction for use: Cook the gnocchi in boiling, salted water. Once floating, cook for 2 minutes, then drain. Warnings: Pasteurised. Cook before eating. Do not pierce packaging. Keep in a dry place out of direct sunlight at room temperature. Allergens: May contain milk. Best before end: See packaging. Made for: GymBeam GmbH, Unter den Linden 21, 10117 Berlin, Germany. Distributor: GymBeam s.r.o., Rastislavova 93, 040 01 Košice, Slovakia.

€2.50(€6.25/ kg)
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Details

Gluten-Free Gnocchi – enjoy the authentic taste of potatoes, ready in no time 

Gluten-Free Gnocchi will delight any lover of authentic cuisine looking for a quick and tasty side dish for lunch or dinner. They are made with a 98% potato content (in the form of purée, flakes, and starch), which gives them a natural taste and softness. They are made using rice flour, which means they contain no gluten. Free from fat and sugar, they are a perfect addition to any diet as a quick lunch or dinner.

 

These gnocchi are designed for maximum convenience in the kitchen. They are pasteurised, so you can keep them in your pantry without the need for refrigeration. Simply put them in boiling water and once they float to the surface, cook for an additional 2 minutes. In just a few easy steps, you will have a perfect base for your favourite dishes – not just Italian ones. They taste great with tomato sauce, basil pesto, cheesy topping, or as a side dish for roasted meat and vegetables.

 

For the best results, we recommend briefly pan-frying the gnocchi after cooking with a little olive oil or butter, which will give them a crispy surface that perfectly contrasts with their soft interior. Keep your source of complex carbohydrates always within reach!

 

Gluten-Free Gnocchi and Their Benefits

  • delicious gluten-free side dish
  • 98% potato content 
  • fat and sugar-free
  • ready in just 2 minutes
  • convenient packaging which can be stored at room temperature
  • versatile use in hot cuisine
  • soft and fluffy texture

 

Nutrition Facts

Nutritional Values 100 g
Energy Value 526 kJ/ 124 kcal
Fats 0.2 g
- of which saturated fatty acids 0.1 g
Carbohydrates 28 g
- of which sugars 0.4 g
Protein 2 g
Salt 1.20 g

 

Warning

Pasteurised. Heat before consumption. Do not pierce the packaging. Store in a dry place, away from direct sunlight, at room temperature.

Allergens: May contain milk.


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Composition and dosage

Composition

Potato purée (water, potato flakes, and potato starch, equivalent to 98 % potatoes), salt, natural flavouring, rice flour, acidity regulator (lactic acid), preservative (sorbic acid).

Dosage

Place the gnocchi in boiling salted water. Once they float to the surface, cook for another 2 minutes, then drain.

Warning

Pasteurised. Heat before consumption. Do not pierce the packaging. Store in a dry place, away from direct sunlight, at room temperature. Allergens: May contain milk.

The product may contain traces of: milk.

Product detail

Product description

Main category :
Manufacturer:
Legal category of the product:
foodstuffs
Form:
foodstuffs
Blend:
Multi component
Not for children, pregnant and breastfeeding women.:
No
The product is not intended for children. Pregnant and breastfeeding women should consult a doctor about taking the product.:
No
Contains Stimulants:
Yes
Standardized Extract:
Yes
Ingredient Origin Type:
Plant
Storage Conditions:
Skladujte na suchom mieste mimo priameho slnečného žiarenia pri izbovej teplote.
Primary Goal:
Wellness
Target User:
Unisex
Lab Tested:
Yes
Sugar Free:
Yes
Free From:
gluten_free, no_added_sugar, aspartame_free, artificial_sweetener_free, Caffeine free, stimulant_free, gelatin_free, palm_oil_free, egg_free, peanut_free, nut_free, Soy free
Third Party Verified:
Yes
Product Dimensions:
40 × 30 × 0.9 cm
Travel Friendly:
Yes
Base Ingredient:
Zemiak
Last Redesign:
Feb 25, 2026
Other categories :

Reviews

Popularity

Category ranking#7 in Pasta#9 in Ready to Eat Food#19 in Grains & Cereals#60 in Fitness Food#140 in Food

Composition

Potato purée (water, potato flakes, and potato starch, equivalent to 98 % potatoes), salt, natural flavouring, rice flour, acidity regulator (lactic acid), preservative (sorbic acid).
Vegan:
Vegetarian:
Gluten-free:
Lactose free:
BIO:
GMO free:
No artificial sweeteners:

Allergen information

The product may contain traces of: milk.

Logistics

HS code:
19021990: --- Ostatné
EAN:
8586028591727
Netto weight:
0.40 kg
Brutto weight:
0.42 kg
Length:
21.00 cm
Width:
15.00 cm
Height:
4.00 cm
Plastic-free packaging:
no
Reviews

Gluten-Free Gnocchi - GymBeam

4.9
Average from 118 reviews
(109 reviews)
(5 reviews)
(3 reviews)
(0 reviews)
(1 review)
Most Beneficial Positive Review of Product

Potter

Verified purchase
A super ready-meal alternative, and you will not notice any significant difference compared to the gluten-containing version.
English reviews (0)
Verified purchases (115)
Positive (117)
Negative (1)
Reviews in other countries (118)
  • Olga K.

    Verified purchase

    8/27/2026

    The pads were a very pleasant surprise; they are excellent. I will definitely stock up.
    Was this review helpful to you?
  • J. K.

    Verified purchase

    8/27/2026

    Very delicious with a great texture; you cannot tell at all that it is gluten-free. I will definitely buy it again. ????
    Was this review helpful to you?
  • Alexandra Juhasz

    Verified purchase

    8/22/2026

    All good
    Was this review helpful to you?
  • Aleš P.

    Verified purchase

    8/15/2026

    Gnocchi are delicious and, above all, quick to prepare, making them ideal when you are short on time. We appreciate the composition of 98% potatoes, whereas in stores it is often around 80%, with the remainder being wheat flour.
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  • Márta Mészáros

    Verified purchase

    8/13/2026

    Good quality
    Was this review helpful to you?
  • Ildi

    Verified purchase

    8/12/2026

    Ready in 2 minutes and divinely delicious
    Was this review helpful to you?
  • Verified purchase

    8/12/2026

    Was this review helpful to you?
  • Patrícia

    Verified purchase

    8/11/2026

    Easy to prepare in just a few minutes, delicious, and highly versatile.
    Was this review helpful to you?
  • E.W.

    Verified purchase

    8/11/2026

    Delicious, highly recommended.
    Was this review helpful to you?
  • S. D.

    Verified purchase

    8/7/2026

    Delicious, I noticed no aftertaste.
    Was this review helpful to you?
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Gluten-Free Gnocchi - GymBeam
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Blog

Fitness Recipe: One-Pan Gnocchi with Shredded Chicken and Tomato Sauce

Fitness Recipe: One-Pan Gnocchi with Shredded Chicken and Tomato Sauce

Prepare quick gluten-free gnocchi with shredded chicken and a rich tomato sauce that will impress you with its great taste and 31 g of protein per serving. Moreover, the entire preparation takes place in a single pan, leaving plenty of time for well-deserved rest after your meal.

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