Crispbread with Tomato & Basil is a crunchy substitute for classic bread and pastries that will saturate you perfectly. Durable crispbreads contain high amounts of fibre, vitamins, minerals and other substances beneficial to health. Due to their low-fat content, they are also suitable as part of reduction diets.
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Crispbread with Tomato & Basil - crunchy pastry substitutes suitable also for a diet
Crispbread with Tomato & Basil is a crunchy whole grain pastry substitutes from Sweden. Thanks to its high content of fibre, vitamins, minerals and other beneficial substances, it is ideal for diets or as part of a healthy lifestyle. Crispbread was originally made from wholemeal rye flour, salt and water. Later, various types of spices, seeds and seasonings began to be added to it. Have them for breakfast, snack or dinner with a side dish your appetite is just longing for and enjoy their unique flavour and amazing lightness.
Crispbread with Tomato & Basil and its benefits
- durable substitute for traditional pastry
- contain high amounts of fibre, vitamins and minerals
- suitable as part of a healthy lifestyle
Wheat flour (58%), vegetable fats (rapeseed, shea), raw powder (9%), maltodextrin, dried buttermilk, edible yeast, sugar, aroma (contains milk), table salt, dried tomatoes (0.7%), dried basil (0.02%).
Table of nutritional values
|Nutritional values||100 g|
|Energy value||1985 kJ / 474 kcal|
|of which saturated fats||8,5 g|
|of which sugars||5 g|
|Table salt||1,25 g|
Crispbread with Tomato & Basil - Wasa