Bio pumpkin seeds are becoming more and more popular as a snack, but also as an ingredient for cereals, homemade bread and other meals. They contain healthy fats, proteins and other nutrients. Try shelled seeds of high organic quality.
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Bio Pumpkin Seeds - a tasty snack full of healthy fats and proteins
Bio pumpkin seeds are tasty shelled seeds of the highest organic quality. By consuming them, you also consume healthy omega fatty acids, but in addition, also proteins and minerals. Pumpkin seeds are not only a popular snack, but they can also be used as an ingredient for breakfast flakes, salads, homemade bread and other meals.
Bio Pumpkin Seeds & their benefits
- organic quality
- a rich source of omega fatty acids
- rich in protein
- a tasty snack or meal ingredient
100 % shelled pumpkin seeds
|Nutrition facts||v 100 g|
|Calories||2339 kJ / 559 kcal|
|of which saturated||8,7 g|
|of which sugars||1.4 g|
Store at temperatures under 25 ° C and relative humidity under 70%. The product may contain gluten, soy, nuts and sesame.
Store in a dry place and protect from heat.