BIO Maple Syrup - BioToday


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BIO Maple Syrup is a delicious and healthy syrup that will add sweetness to your favourite meals and desserts. It is made from maple tree, contains no artificial ingredients and has low fat content.

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BIO Maple Syrup - a delicious syrup made from maple tree without artificial ingredients to sweeten your day

BIO Maple Syrup is a delicious syrup of the highest biological quality that will add sweetness to your favourite meals and desserts. It is made from maple tree, contains no artificial additives or preservatives and has low fat content. This is especially important for people who stick to a weight loss diet and calculate their calorie intake. 


BIO Maple Syrup of the highest quality class A (Grade A) is also suitable for vegans, and you can add it to yogurt, cottage cheese, morning oats, fruit salad, protein pancakes and waffles. 


BIO Maple Syrup and its benefits

  • the highest biological quality (Grade A)
  • does not contain any artificial additives or preservatives
  • low-fat syrup
  • suitable for both vegetarians and vegans



100% natural BIO maple syrup.


Suggested Use

In any recipe, replace the required amount of sugar with the 3/4 amount of syrup.   

Nutrition facts

Nutrition tableper 100 g
Calories 1441 kJ / 339 kcal
Carbohydrate 85 g
of which sugars 85 g
Protein 0,26 g



Store in a dry place.

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