BIO Agave Powder - Purasana


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BIO Agave Powder is a healthier sugar alternative to sweeten your dishes. It has a low glycemic index and thanks to its powder form you can use it both for baking or as a sweetener for drinks or dishes.

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BIO Agave Powder - healthier sugar alternative with a low glycemic index

BIO Agave Powder is a healthier sugar substitute to sweeten your drinks and dishes. It stands out for its low glycemic index, which is widely appreciated by people who are trying to lose weight. The product has excellent solubility, which makes it perfect for preparing dough or cream. It is slightly sweeter than sugar, so you can use less of it, and thus consume fewer calories. Agave Powder is extracted from blue agave nectar, which grows, for example, in certain areas of Mexico. It is cultivated in organic quality and can also be used by vegans.  


BIO Agave Powder & its benefits

  • a healthier sugar alternative
  • has a low glycemic index
  • sweeter than sugar
  • has excellent solubility
  • in bio quality
  • suitable for vegans



Organic agave powder (Agave tequilana) from Mexico (94%), organic maltodextrin from maize.


Suggested use

Use as a sugar substitute to sweeten coffee or tea, to make smoothies, cottage cheese or other favourite dishes. 


Nutritional values

Nutritional values 100 g
Energy value 1727,7 kJ / 390 kcal
Fats 0 g
Total carbohydrates  98 g
of which sugar 96 g
Protein 0 g
Salt 0,2 g



Store in a cool and dry place. Keep away from direct sunlight. Seal the packaging properly after every use. 

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