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Xanthan gum 170 g - NOW Foods

Manufacturer: NOW Foods

Xanthan gum is a gluten-free powder with no taste or smell that primarily serves as a thickener for baking. It also serves as a stabilizer and emulsifier, and thanks to the ability to separate oil and maintain thick particles, it can be used for the dough preparation, or for home dressing, ice-cream, and desserts.

 
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Xanthan gum - powdered stabilizer and emulsifier for gluten-free goodies

Xanthan gum is a fine powder with no taste or smell. It serves as a stabilizer and emulsifier that binds water and therefore serves as a perfect gluten substitution. It also provides longer durability of pastry. The dough is softer, thicker, and holds its shape better. You will appreciate the xanthan gum when baking, but also for home-made pastry, dressings, and sauces.

                

Xanthan gum and its benefits

  • serves as gluten substitution
  • it has no taste or smell
  • serves as stabilizer and emulsifier
  • it is a perfect gluten substitution
  • wide range of use in the recipes

                

Ingredients

Xanthan gum

                

Table of nutritional values

Nutritional values1 portion
Energy <5
Fat 0 g
   - of which saturated amino acids  0 g
Carbohydrates <1 g
   - of which sugar 0 g
Protein 0 g
Salt 0 g

      

Warning

Do not use in foods or drinks for infants or children younger than 2 years.

Customer Reviews

Xanthan gum 170 g - NOW Foods

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Made in
United States
GMO free
Yes
Height
13.30 cm
Width
7.20 cm
Length
7.20 cm
Brutto weight
0.22 kg
Number of pieces per pallet
1 pc.
EAN
733739061997
Plastic-free packaging
no
No artificial sweeteners
yes
BIO
no
Product Labels
Vegan
Gluten-free
yes
Lactose free
yes
Vegetarian
yes
Vegan
yes
Blend
pure
Form
powdered
Number of pieces per package
12 pc.
Legal category of the product
foodstuffs
Distributor
GymBeam, s.r.o. Rastislavova 93, Košice 04001, Slovakia
Main category

Warnings:

Store in a dry place and protect from heat.

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Xanthan gum 170 g - NOW Foods

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