Dried Turkey - a tasty protein snack with a minimum content of carbohydrates and fats

Dried Turkey is dried and salted meat of premium quality. It is a snack with an exceptional source of proteins and a minimum of fats and carbohydrates. In addition, you can take it anywhere on the roads and for trips. The dried meat contains no added glutamates, is gluten-free, and has a pleasant taste thanks to added salt. Try a healthy and tasty snack, suitable for all occasions.

                     

Dried Turkey & its benefits

• excellent protein snack
• is a great source of protein
• contains a minimum of carbohydrates and fats
• contains no added glutamates and is gluten-free
• suitable for trips and travelling

                        

Ingredients

Meat, table salt, sea salt, sugar, soy protein hydrolysate, yeast extract, wine vinegar, colouring: caramel, dextrose, spices, maltodextrin, garlic, flavouring, smoky flavouring, preservative: sodium nitrite.

                   

Nutrition facts

                     

Warning

Packed in a protective atmosphere. Store at room temperature. Once opened, use within 48 hours. Any white film on the product is not a quality defect (it is a crystallized salt). The oxygen absorber inside the package is not intended for consumption.

Allergen information: Allergens are highlighted in bold in the ingredients list.