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Beef Tallow represents a return to traditional cooking with genuine fat. It stands out with a high smoke point, making it suitable for baking and frying. It will immediately win you over with its enticing aroma and give dishes a unique flavour. It is also a great choice for fans of low-carb, keto, or paleo diets.

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Anonymous|3/29/26
How can you prove me that the tallow is 100% grass fed, usually is yellowish and not white
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