Rice Protein ranks among plant-based protein powders, and stands out for its low sugar content. It is a rice hydrolysate, which, depending on the flavour, boasts up to 79% of protein content. Thanks to this, it will help you effectively cover the intake of this macronutrient. This protein powder tastes great when used as a post-workout shake, or you can add it into porridges, smoothies, desserts and other dishes, thereby easily increasing their protein content.
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All reviews
Rice Protein - GymBeam
3.7Customer Experiences:
Most customers rate this rice protein positively, especially for digestion and tolerance. Many report it’s gentle on sensitive stomachs, helps avoid reflux/heartburn, and works well for those avoiding dairy or whey. It’s widely praised for mixability (often no/low foam, good dissolution) and for being low in added sweeteners when unflavoured. Taste is the main divider: some love the flavours, while others find it overly sweet, chalky/powdery, or gritty in texture.
- Gentle on digestion|
- Dairy-free tolerance|
- Easy to mix|
- Not overly sweet|
- Good for reflux|
- Neutral/inoffensive options
Generated by AI from 153 customer reviews.
Fanni
All Reviews
- 12
All reviews
Rice Protein - GymBeam
3.7Customer Experiences:
Most customers rate this rice protein positively, especially for digestion and tolerance. Many report it’s gentle on sensitive stomachs, helps avoid reflux/heartburn, and works well for those avoiding dairy or whey. It’s widely praised for mixability (often no/low foam, good dissolution) and for being low in added sweeteners when unflavoured. Taste is the main divider: some love the flavours, while others find it overly sweet, chalky/powdery, or gritty in texture.
- Gentle on digestion|
- Dairy-free tolerance|
- Easy to mix|
- Not overly sweet|
- Good for reflux|
- Neutral/inoffensive options
Generated by AI from 153 customer reviews.
Fanni
All Reviews
- 12
