BIO Virgin Coconut Oil - suitable for fitness recipes and cosmetic use

Bio Virgin Coconut Oil is made from coconut pulp, which is crushed and then heated to 42 °C to evaporate excess water. This mixture is cold pressed to produce 100% BIO virgin coconut oil. This oil has a delicate taste and characteristic coconut aroma.

Bio Virgin Coconut Oil has is solid up to 25°C, so we can use it also as a spread, body cream or hair mask. It is thermally stable up to 200°C, and therefore it is a good choice for baking, cooking and frying. In addition to fitness recipes, it is also suitable for cosmetic use, for different products such as hair mask, balm for sensitive skin, massage oil or body lotion.

BIO Virgin Coconut Oil & its benefits

• 100% cold pressed organic product
• has a delicate coconut aroma and taste
• is suitable for cooking, baking and frying
• is thermally stable up to 200 °C
• may be also used as a body lotion, hair balm or massage oil 

Ingredients

100 % BIO virgin coconut oil.

Fatty acids content in 100g

Caproic Acid: 0.78 g

Caprylic Acid: 9.58 g

Capric Acid: 6.19 g

Lauric Acid: 48.21 g

Myristic Acid: 18.76 g

Palmitic Acid: 7.85 g

Stearic Acid: 2.52 g

Oleic Acid: 6.04 g

Linoleic Acid: 1.58 g

Saturated fats: 92.10 g

Mono-unsaturated fats: 6.04 g

Polyunsaturated fats: 1.58 g           

Nutrition facts     

Warning

Store at the room temperature. Use by expiration date.

No allergens.

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