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BIO Coconut Sugar ranks among the most popular alternatives to traditional white sugar. However, it differs from it with its unusual taste, aroma and colour, which is slightly reminiscent of caramel. This makes it a great choice to sweeten your favourite homemade cookies, cakes or granola in an unusual way. That said, it also fits into tea, coffee, smoothies and can be used for seasoning sauces, salad dressings and Asian dishes.  

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Bio Coconut Sugar - VanaVita

5
Average from 33 reviews
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