Bio Coconut Sugar - natural coconut sugar in a bio quality that has a low glycaemic index and is therefore an ideal substitute for white sugar for healthy sweetening

Bio Coconut Sugar from GymBeam is natural coconut sugar without added preservatives. It is made from nectar of coconut flowers without the use of chemicals, thanks to which its colour is brown. It is a source of carbohydrates, proteins, fibre, B vitamins, vitamin C and minerals like potassium, nitrogen, phosphorus, calcium, magnesium and sodium. Effectively maintains blood sugar levels and is a great sweetener in reducing diet.

Compared to refined and cane sugar, coconut sugar has a healthier composition and a lower glycaemic index (GI). It is currently set at around 30-35, while classic white sugar has a GI of 80. Its composition is a healthy substitute for white sugar.

Coconut sugar is used as a healthy sweetener for both drinks and meals. It has a delicious sweet taste, reminding of caramel. Bio Coconut Sugar will sweeten your favourite dishes in the form of crystal coconut sugar.

Composition of Bio Coconut Sugar

• carbohydrates
• the spectrum of vitamins B, vitamin C
• minerals - potassium, nitrogen, phosphorus, calcium, magnesium, sodium
• trace elements - zinc, manganese, iron, copper
• proteins
• fibre
• prebiotic inulin

Benefits of Bio Coconut Sugar

• serves as a natural substitute for sugar
• used as a healthy sweetener
• has a low glycaemic index
• contains nutrients such as vitamins, minerals, proteins, and fibre
• it is made without the use of chemical preservatives
• maintains a stable blood sugar level
• has a pleasant caramel flavour

Composition

100% Bio Coconut Sugar.

Dosage

Use as an alternative to sugar.

Table of nutritional values

Warning

Store at temperatures up to 25 °C. Protect from frost and direct sunlight.

Allergen warning: May contain traces of milk, soy, eggs and nuts.