BIO
Vegan
BIO Ceylon Cinnamon Powder is an aromatic spice, which is characterized by its slightly sweet taste and lighter colour. It can be used in strudels, cakes or crepes, as well as in Indian dishes, various meat marinades, coffee or smoothies.
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BIO Ceylon Cinnamon is a distinctive fragrant spice with a slightly sweet taste that can be used in food and drinks
BIO Ceylon Cinnamon Powder is a distinctive spice that is obtained from the finely ground bark of genuine Ceylon cinnamon (Cinnamomum zeylanicum), which is considered to be of the highest quality. It is characterized by its delicate and slightly sweet taste, even though it contains no added sugar. It is also typical for a brighter colour when compared to classic cinnamon.
BIO Ceylon Cinnamon Powder boasts a high fibre content. So it's a great addition to your balanced diet.
Cinnamon is a versatile spice that will definitely find its place in your kitchen. You can use it in cakes, strudels, cookies or other baked goodies. It will also add a sweet touch and aroma to sweet desserts or crepes. Moreover, it can also be used to add an interesting flavour to savoury dishes, for example as an ingredient in meat marinades, to flavour dishes of Indian cuisine or in soups. Last but not least, you can also use it to spice up your favourite tea or sprinkle it on your cappuccino or other favourite type of coffee.
BIO Ceylon Cinnamon Powder & its benefits
- high-quality powdered cinnamon obtained from real Ceylon cinnamon
- has a delicious slightly sweet taste
- has a pleasant mild aroma and lighter colour
- BIO quality
- does not contain lactose
- GMO-free
- does not contain added sugar
- high in fibre
- can be used in cakes, strudels, cookies or other baked goodies
- suitable for sweet recipes
- will add an interesting flavour to Indian recipes, meat marinades or soups
- can be added to tea and coffee
- suitable for vegetarians and vegans
Ingredients
Bio powder from Ceylon cinnamon bark (Cinnamomum zeylanicum).
Recommended use
Use according to your own preference. Add BIO Ceylon Cinnamon to your favourite porridge, smoothie or any other meal.
Nutrition facts
| Nutrition | 100 g |
|---|---|
| Energy value | 1033 kJ/ 247 kcal |
| Fats | 1.2 g |
| - of which saturated fatty acids | 0.3 g |
| Carbohydrate | 28 g |
| - of which sugars | 2.2 g |
| Fibre | 53 g |
| Protein | 4 g |
| Salt |
0.03 g |
Warning
Store in a cool, dry place. Protect from direct sunlight.
Allergens: May contain traces of gluten, peanuts, soy, tree nuts and sesame.
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If you have any questions concerning this product, ask right .
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All reviews
BIO Ceylon Cinnamon - GymBeam
4.6All Reviews
BIO Ceylon Cinnamon is a distinctive fragrant spice with a slightly sweet taste that can be used in food and drinks
BIO Ceylon Cinnamon Powder is a distinctive spice that is obtained from the finely ground bark of genuine Ceylon cinnamon (Cinnamomum zeylanicum), which is considered to be of the highest quality. It is characterized by its delicate and slightly sweet taste, even though it contains no added sugar. It is also typical for a brighter colour when compared to classic cinnamon.
BIO Ceylon Cinnamon Powder boasts a high fibre content. So it's a great addition to your balanced diet.
Cinnamon is a versatile spice that will definitely find its place in your kitchen. You can use it in cakes, strudels, cookies or other baked goodies. It will also add a sweet touch and aroma to sweet desserts or crepes. Moreover, it can also be used to add an interesting flavour to savoury dishes, for example as an ingredient in meat marinades, to flavour dishes of Indian cuisine or in soups. Last but not least, you can also use it to spice up your favourite tea or sprinkle it on your cappuccino or other favourite type of coffee.
BIO Ceylon Cinnamon Powder & its benefits
- high-quality powdered cinnamon obtained from real Ceylon cinnamon
- has a delicious slightly sweet taste
- has a pleasant mild aroma and lighter colour
- BIO quality
- does not contain lactose
- GMO-free
- does not contain added sugar
- high in fibre
- can be used in cakes, strudels, cookies or other baked goodies
- suitable for sweet recipes
- will add an interesting flavour to Indian recipes, meat marinades or soups
- can be added to tea and coffee
- suitable for vegetarians and vegans
Ingredients
Bio powder from Ceylon cinnamon bark (Cinnamomum zeylanicum).
Recommended use
Use according to your own preference. Add BIO Ceylon Cinnamon to your favourite porridge, smoothie or any other meal.
Nutrition facts
| Nutrition | 100 g |
|---|---|
| Energy value | 1033 kJ/ 247 kcal |
| Fats | 1.2 g |
| - of which saturated fatty acids | 0.3 g |
| Carbohydrate | 28 g |
| - of which sugars | 2.2 g |
| Fibre | 53 g |
| Protein | 4 g |
| Salt |
0.03 g |
Warning
Store in a cool, dry place. Protect from direct sunlight.
Allergens: May contain traces of gluten, peanuts, soy, tree nuts and sesame.
Have you tried BIO Ceylon Cinnamon - GymBeam? Share your experience with us and our community by adding a
If you have any questions concerning this product, ask right .
Discover other products with the highest number of customer reviews in the the best from category of Cooking Ingredients category. Don't miss the most frequently rated products from the the best from category of Other Cooking Ingredients category or from the the best from category of Food category.