Vegan Protein - a plant protein with all essential amino acids and 80% protein ratio

Vegan Protein is a plant protein made of pea and rice protein in 80% ration. One serving contains 23.7 g of protein. The product is also enriched with all essential amino acids which cannot be produced by our body, and must come from food and supplements, and other non-essential amino acids, which are the building blocks of proteins. Thanks to the amino acids, protein contributes to the maintenance and growth of muscle mass - the goal not only of all athletes but also non-sporty people.

           

Vegan Protein does not contain any added sugar, and it is still delicious with a perfect creamy consistency. All of the above makes it really popular also among vegans.

           

Vegan Protein and its benefits

• it is made of pea and rice protein
• one serving contains 23.7 g of protein
• contains all essential amino acids
• does not contain added sugar
• it is delicious and has creamy consistency

     

Ingredients

Chocolate flavour: 40% rice protein, 40% pea protein isolate, BCAA instant (L-leucine, L-isoleucine, L-valine, sunflower lecithin emulsifier), flavouring, thickener (xanthan gum), low-fat cocoa, sweeteners (sucralose, steviol-glycosides).

Vanilla Caramel Flavour: 40% rice protein, 40% pea protein isolate, BCAA instant (L-leucine, L-isoleucine, L-valine, emulsifier sunflower lecithin), flavouring, thickener (xanthan gum), sweeteners (sucralose, steviol-glycosides).

                

Suggested use

Mix one measuring spoon (30 g) with 300 ml of water, or your favourite drink.

               

Table of nutritional values