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Ingredients
Water, BIO tofu (BIO soybeans, calcium sulfate) 49%, sea salt.
Recommended use
Plant-based meat substitute. Ready for direct consumption or further processing.
Nutrition facts
| Nutritional values | 100 g |
|---|---|
| Energy | 293 kJ / 70 kcal |
| Fat | 4 g |
| of which saturated fats | 0,6 g |
| Carbohydrates | 0,9 g |
| of which sugars | 0 g |
| Protein | 7,2 g |
| Salt | 0,81 g |
Warning
Store in a dry place away from direct sunlight and at room temperature.
Best before: Check the packaging.
Allergen information: Allergens are marked in bold in the ingredients section.
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