Diet Fettuccine is 100% natural and diet Italian pasta made from konjac flour, which will be appreciated by people with gluten or soy intolerance, but also diabetics, vegetarians and vegans. Diet Fettuccine do not contain any sugar, fat, starch, gluten or soy.
Diet Fettucine - diet Italian low-calorie pasta without sugar, fat, starch, gluten or soy
Fettuccine Pasta is a diet Italian pasta that is the perfect alternative to the classic pasta. It is 100% natural - made from konjac flour, which will be appreciated by people with gluten or soy intolerance, but also diabetics, vegetarians and vegans. Diet Fettuccine do not contain any sugar, fat, starch, gluten or soy. The net product weight is 200 g.
Diet Fettuccine and its benefits
- diet Italian pasta
- 100% natural product
- made of konjac flour
- do not contain any sugar, fat, starch, gluten or soy
- suitable for vegetarians and vegans
- suitable for people with gluten or soy intolerance
- a great alternative to classic pasta
Ingredients
Water (97%), konjac flour (3,4%), calcium hydroxide.
Preparation
Simply rinse under warm water. Cook or fry for 2-3 minutes and serve.
Nutrition Information
| Nutritional Values | 100 g |
|---|---|
| Energy | 33 kJ / 8 kcal |
| Fat | < 0,1 g |
| of which saturates | < 0,1 g |
| Carbohydrate | 1,1 g |
| of which sugars | < 0,2 g |
| Fibre | 1,8 g |
| Protein | < 0,3 g |
| Salt | < 0,01 g |
Fettuccine 300 g - Diet Food