Salted Caramel Chocolate for healthy snacking without remorse

Salted Caramel Chocolate without palm oil, but full of natural ingredients that will attract you with its unique taste. The fine texture of chocolate is dominated by the natural sweetener xylitol, which is also commonly found in fruits and vegetables. It is very similar to refined sugar, but contains about 40% fewer calories. It also has a lower glycemic index, and is therefore suitable for the preparation of tasty and dietary snacks, in addition, it does not cause tooth decay and will keep your tooth enamel healthy. On the contrary, you will not find a trace of additives, GMOs and soy in it. In addition, instead of aluminum plastic, it is wrapped in compostable natural film. So do not hesitate and enjoy the real taste of chocolate without remorse!

        

Salted Caramel Chocolate and its benefits

• chocolate without added sugar
• sweetened with natural xylitol
• free of palm oil, additives and GMOs
• contains fewer calories than other chocolates
• wrapped in compostable natural film                      

       

Ingredients

Xylitol 29.3%, cocoa butter, cocoa mass, cream powder 11.5%, isomalt crisp 10% (sweetener 98% isomalt, defatted cocoa powder, natural flavour), skimmed milk powder 9%, butterfat, hazelnut paste, 0.5% sea salt, emulsifier (sunflower lecithin), ground vanilla pods, natural vanilla flavour.

                       

Table of nutritional values