{"id":6819,"count":9,"description":"Pala\u010dinke<\/b> so popolna sladica, ki jo imajo radi skoraj vsi. Vendar niso primerne samo za u\u017eivanje ob popoldanski <\/span>kavi<\/b><\/a>. Z njimi se lahko razvajate tudi med <\/span>zajtrkom ali brunchom,<\/b> ko si za\u017eelite nekaj sladkega. Ena njihovih odli\u010dnih lastnosti je, da obstaja veliko razli\u010dnih na\u010dinov priprave pala\u010dink. Glede na va\u0161 \u010das in spretnosti si lahko izberete poljuben recept, ki bo ustrezal za katerokoli prilo\u017enost. Dodatna prednost je, da jih lahko <\/span>popestrite z mnogimi sestavinami<\/b>. Tako jih lahko vsak u\u017eiva to\u010dno tako, kot mu ustreza.<\/span>\r\n

Kako pripraviti pala\u010dinke?<\/b><\/h2>\r\n\u010ce imate ve\u010d \u010dasa, lahko spe\u010dete <\/span>kva\u0161ene pala\u010dinke.<\/b> Priporo\u010damo, da testo pripravite \u0161e preden postanete la\u010dni, da vam ne bo treba \u010dakati na obrok s praznim \u017eelodcem. Vzhajanje seveda terja svoj \u010das, vendar je rezultat v obliki <\/span>najbolj rahlih pala\u010dink<\/b> tega zagotovo vreden.<\/span>\r\n\r\nZa tiste, ki se jim ne ljubi \u010dakati, priporo\u010damo <\/span>pala\u010dinke brez kvasa,<\/b> kjer je testo obi\u010dajno takoj pripravljeno za peko. Odli\u010dne izbire so <\/span>kefirjeve<\/b><\/a>, <\/span>bananine<\/b><\/a>, <\/span>bu\u010dne <\/b><\/a>ali <\/span>proteinske pala\u010dinke<\/b><\/a>. Ti recepti zahtevajo le da zme\u0161ate nekaj sestavin in nato \u017ee pri\u010dnete s peko lepih <\/span>zlatorjavih pala\u010dink.<\/b>\r\n\r\nV primeru, da \u017eelite celoten postopek priprave \u0161e bolj poenostaviti, pa imamo za vas \u017ee <\/span>pripravljeno me\u0161anico za pala\u010dinke<\/b><\/a>. Ponuja odli\u010den in prehransko uravnote\u017een profil sestavin. Poleg tega prakti\u010dno ne potrebujete dodati ni\u010desar drugega. Samo zme\u0161ajte z vodo ali mlekom in \u017ee ste pripravljeni na peko.<\/span>\r\n

S \u010dim postre\u010di pala\u010dinke?<\/b><\/h2>\r\nLjubiteljem <\/span>puhastih ameri\u0161kih pala\u010dink<\/b> priporo\u010damo, da jih postre\u017eete s <\/span>popra\u017eeno slanino<\/b>, <\/span>javorjevim sirupom<\/b><\/a> ali<\/span> medom<\/b><\/a>. \u010ceprav se to morda sli\u0161i kot divja kombinacija, naj vas predsodki ne zadr\u017eujejo, preverite raje z lastnimi brbon\u010dicami. Zagotovo vam ne bo \u017eal.<\/span>\r\n\r\nToda \u010de ste bolj tradicionalni, potem predlagamo, da se dr\u017eite klasi\u010dnih dodatkov kot so <\/span>marmelada,<\/b> sadni \u017eele,<\/b> skuta<\/b><\/a>, <\/span>jogurt<\/b><\/a>, <\/span>namazi<\/b> <\/a>ali <\/span>masla iz ore\u0161\u010dkov<\/b><\/a>. Seveda so odli\u010dne tudi ko so prelite s <\/span>\u010dokolado<\/b><\/a> ali <\/span>ZERO sirupi<\/b><\/a>, ki so primerni celo za tiste na dieti.<\/span>\r\n\r\nSeveda, ko postre\u017eete pala\u010dinke, ne sme manjkati sadja. Lahko se odlo\u010dite za sve\u017ee, zamrznjeno ali pa poskusite <\/span>liofilizirano sadje<\/b><\/a>, ki je \u0161lo skozi postopek su\u0161enja z zamrzovanjem, da je ohranilo tako svoj okus kot svojo hranilno vrednost. Nazadnje, \u010de bi radi svoji sladici dodali malo hrustljavosti, lahko dodate pest <\/span>ore\u0161\u010dkov<\/b>,<\/span> chia ali<\/b> drugih semen<\/b><\/a>.<\/span>","link":"https:\/\/gymbeam.si\/blog\/tag\/palacinke-sl\/","name":"pala\u010dinke","slug":"palacinke-sl","taxonomy":"post_tag","meta":[],"yoast_head":"\npala\u010dinke Archives - GymBeam Blog<\/title>\n<meta name=\"description\" content=\"Pala\u010dinke so slastna jed iz vzhajanega ali nevzhajanega testa, popolne za zajtrk ali sladico. 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