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BIO Fine Whole Wheat Flour - Probio

ManufacturerProbio

100 %

BIO Fine Whole Wheat Flour is suitable for the production of bread, desserts and thickening of soups or sauces. It is from fields without additives and differs from ordinary flour in the proportion of bran, but also in a higher content of nutrients and fiber.

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€23.70
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Details

BIO Fine Whole Wheat Flour - flour from the pure nature

BIO Fine Whole Wheat Flour comes from fields without additives. Compared to regular flour, whole wheat flour is exceptional in the proportion of bran, but also in a higher content of nutrients and fiber. Whole wheat pastry has a fuller taste, a darker colour and will satiate you for a longer time. It is excellent for making bread, pastries, desserts, cakes, and for thickening meals.

               

BIO Fine Whole Wheat Flour & its benefits

  • finely ground whole wheat flour
  • comes from fields without additives
  • has a higher bran content than regular flour
  • has a higher fiber and nutrient content than regular flour
  • has a wide range of use

            

Ingredients

Whole wheat flour*.

* product of controlled organic agriculture

          

Nutrition table

Nutrition facts100 g
Calories  1 625 kJ / 384 kcal
Fat 1,9 g
   of which saturated 0,3 g
Carbohydrate 73,0 g 
   of which sugars 0,5 g
Fiber 12,0 g
Protein 13,0 g
Salt 0,01 g

               

Warning

This product contains gluten. Store at temperature under 25 ° C and relative humidity up to 75%.

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