BIO Chia Seeds contain 100% organic and raw chia seeds. They come from South America and are ideal for supplementing meals with valuable nutrients. The next benefit is their content of omega-3 fatty acids and the minerals calcium, phosphorus, and magnesium.
BIO Chia Seeds come from the famous plant Salvia hispanica. The product contains 100% organic and raw chia seeds that come from South America. You can add them to your breakfast porridge, salads, smoothies, or use in baking or cooking. The main advantage of BIO Chia Seeds is that they contain a lot of nutrients and phytonutrients in an optimal ratio.
Chia seeds are a source of omega-3 fatty acids, which the body cannot produce on its own, and therefore it is important to consume them in the form of foods or supplements. At the same time, they contain minerals, namely calcium, phosphorus, and magnesium. Calcium supports the functioning of muscles and digestive enzymes. Phosphorus plays a role in proper metabolism, which is important for energy production. Magnesium contributes to the proper muscle function and to the reduction of fatigue. BIO Chia Seeds are also rich in fibre and protein, which support muscle growth and bone health.
100% organic and raw chia seeds
source of omega-3 fatty acids, fibre, and protein
contain the optimal ratio of nutrients and phytonutrients
rich in calcium, phosphorus, and magnesium
belong to superfoods
suitable also for vegans
have versatile use, as an ingredient in meals or smoothies
100% organic and raw chia seeds (Salvia hispanica) from South America.
|1854 kJ / 443 kcal
|of which saturated fatty acids
|of which sugars
* from naturally occurring sodium
Store in a cool, dry place. Protect from direct sunlight. Close the container tightly after each use.